Currently listing 337 recipes in 25 categories!

 
Spinatauflauf: Date Added: 25 Feb 2015
Listed in: Main Courses / Casseroles
Ingredients

450 g Rahm-Spinat auftauen
250 g Spätzle kochen
2 Eßl. Margarine schmelzen
1 gr. Zwiebel
180 g durchw. Speck in Würfel schneiden, anschwitzen
1 D. Tomaten zugeben
Spinat und Spätzle zugeben
Salz, Pfeffer, Knoblauchpulver,
125 g Sauerrahm

Cooking Instructions

180C 30min

Recipe Pictures - Hover cursor to scroll if several images:

This recipe currently has 0 pictures.

Visitor Comments (0):

This recipe currently has 0 comments. Add your own comment in the right hand menu.

 

Recipe Links:

Add New Recipe Contact us about this Recipe Tell a Friend about this Recipe Printer Friendly Version

Rate this Recipe:
  • Currently 2.04/5
  • 1
  • 2
  • 3
  • 4
  • 5

Rating: 2.0/5 (26 votes cast)

Comment on this Recipe:

Jump to Category:

Other Recipes in this Category:

Orange–Sweet Potato Casserole Nudeln mit Lachs-Basilikum-Soße Tomaten-Spinat-Gratin Green Bean Casserole Auflauf mit Hähnchenbrustfilet

- Recipe Hit Count - 001802

 

 


 

Thank you, your comments will be reviewed shortly!